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Large scale organic farming is a sham. It reduces productivity meaning that for the same amount of produce you will need greater amount of land. On balance it causes more harm to the environment, reduces farmer incomes and creates a market for a commodity which is advertised as environment friendly but actually does more harm than conventionally grown produce.
Organic farming is only suitable for kitchen gardens and small farms.
There are many reasons why GMOs should be banned and not one scientifically validated reason why GMOs should be approved for open field trials or commercialisation. It may be noted that: - The Supreme Court appointed Technical Experts Committee [TEC] in its final report [July 2013] had strongly recommended that open field trials should not be allowed until biosafety protocols are in place. In October 2012, the Parliamentary Standing Committee [PSC] on Agriculture in its 59th Report had recommended not to allow any GMOs in India until all biosafety protocols and safeguards are in place. A member of TEC has raised alarm at these approvals and for allowing genetically engineered soybean oil import. Both TEC and PSC went into the nature of GMOs, the imprecision and unpredictability of agricultural biotechnology and genetic engineering, adverse impacts on human and animal health from Bt toxin, glyphosate and other herbicides, and adverse changes in the nutritional composition of food and forage crops. Both looked into the adverse and irreversible environmental impacts and included growth of super weeds, resistance of pests, changes in the soil chemistry from the use of specific chemicals necessary with GM crops, loss of biodiversity, horizontal contamination in unrelated species, contamination of natural crops from gene flow. Most importantly, they gathered hard evidences on false industry data on yield and field trail risks. Finally, they looked into the regulations, approval process, corporate ethics of large firms engaged in the business of bio-technology [Monsanto, Syngenta, Bayer, and Pioneer-DuPont, to name a few], corporate monopolies, impact on farmers income and consequential social impacts. Both TEC and PSC further stressed the need for constituting an independent experts’ body to examine the pros and cons of approving any open field trial and to specify protocols for biosafety study. In view of the fact that GEAC approved en bloc 13 events without adhering to the advisory of either the Standing Committee or that of the Supreme Court TEC, it begs a question, why the hurry when hard evidences show failure to increase yield, severe adverse health effects, nutrition deficiency and adverse environmental impacts?
Failure to increase yield: Dr. Doug Gurian-Sherman, ‘first to evaluate in detail the overall, or aggregate, yield effect of GE after more than 20 years of research and 13 years of commercialization in the United States’ concluded that genetically engineered seeds ‘has done little to increase overall crop yields.’ Under experimental conditions it was known in India that Bt cotton does not increase operational yield as compared to non Bt organic and non Bt conventional cotton crops. The promise of reduced crop loss to pests proved to be a lie.
GMOs induce infertility: A Russian study [2010] by Dr Alexander Surov proved that by the third generation the offspring were infertile. It is known that many biotech seed firms are producing spermicidal corn seeds and are already in the market elsewhere.
GMOs cause vital organ failure and cancers: Seralini studies, first of its kind over the normal life cycle of rats, which is about 700 days, showed massive malignancies and vital organ failure. This research conclusively proved that experimental animals did not complete their normal life. The experimental rats he used have a life cycle of around 700 days. Up until the 90th day, his team did not observe problems with GMO fed rats. From the 90th day onwards, his team observed tumours. Now, 90th day out of 700 days is 12.85% of the life-cycle. Average human life span is about 80 years. So, if a person eats GM food now, the onset of severe and cataclysmic health impact would show after about 10 years.
Glyphosate damages sperm quality: A recent study by CRIIGEN [10th July 2014] shows that Roundup, the herbicide that is sold with Monsanto’s GM seeds, damages sperms.Monsanto’s herbicide ‘Roundup’ under different names is being sold all over India.
GM foods are nutrition deficient: This is the first time that we have clear scientifically validated evidence that GM foods are deficient in vital nutrients. GM soy, non-GM soy grown conventionally [using chemicals] and organic soy [with no chemicals] were tested. Organic soy was found to be far superior; GM Soy was found most nutrition deficient. The three sources of soy were tested on ‘35 different nutritional and elemental variables to characterize each soy sample.’
Not equivalent to natural foods and major health hazard: Egyptian scientists carried out three studies and concluded that (a) GE foods were not equivalent to natural foods, (b) GE diet caused significant changes in body and organ weight indicating toxicity, and (c) histopathological examination showed severe impairment to vital organs and ‘examination of the testes revealed necrosis (death) and desquamation (shedding) of the spermatogonial cells that are the foundation of sperm cells and thus male fertility.’
GM seeds with co-products destroy soil quality and soil living matter. According to Dr Don Huber the chemicals associated with GM crops, particularly glyphosate, prevent crucial nutrient uptake by plants, a reason why animals fed GM crops can’t reproduce. Dr KP Prabhakaran Nair says they immobilise living soil. Effectively, GM crops and herbicides sold as joint products destroy soil quality and living matter.
On 3rd August, 2014, a group of scientists including Dr PM Bhargava, director of Center for Cellular and Molecular Biology, Hyderabad, Dr Minoo Parabia, former Professor and Head of Bioscience Department, Veer Narmad, South Gujarat University, Dr VS Vijayan, Former Chairman, Kerala State Biodiversity Board, Dr Dinesh Abrol, Professor, Centre for Studies in Science Policy, JNU, Delhi and Dr Tushar Chakraborty, Senior Scientist, Indian Institute of Chemical Biology, Kolkata, wrote to the present Prime Minister Mr Narendra Modi to stop all open field trials.
Geo-politics of GMOs The technology of genetic engineering of seeds is part of US Government’s multifaceted strategy of total control over the world’s food system. Kissinger finalised the plan in 1974 targeting 13 countries including India, Pakistan and Bangladesh. By 1974 biological technology to alter natural genetic sequence was available and in 1979 the US Supreme Court allowed patenting of life forms, earlier denied. Thus genetically engineered seeds could be patented. It should be noted that the US Department of Agriculture [US-DoA] is a joint owner of the Terminator seeds that can’t germinate unless proprietary chemicals are added and these seeds self-destruct. GMOs and its form, the Terminator, are part of that global food control agenda.
The world believes that USA is technologically the most advanced country and hence it is presumed that the US Government will never introduce a technology that is harmful to human and animal health and the environment. This of course is a lie. GM seeds and foods were introduced on a large scale in the US in early 1990s without proper biosafety studies. Major review studies show loss of productivity, extreme environmental damage and a steep rise in all sorts of degenerative diseases. Over 75% of all processed foods sold in the superstores contain GMOs. Asians travelling to the USA with extended stay frequently fall seriously ill with allergies, diabetes, cardio-vascular diseases and cancers.
Market power and weaponization of food
Just four multinational firms control nearly all Genetically Modified seeds globally. These are Monsanto [USA], Pioneer/DuPont [USA], Syngenta [Switzerland], and Bayer [Germany]. As on September 2013, US-DoA had approved over 7,800 varieties of seeds covering all major crops including forage crops like Alfalfa without biosafety studies. India has thus far approved just one GM crop which is cotton and that patented seed is controlled by Monsanto. They are cross-licensing proprietary germplasm and technologies. R&D efforts are coordinated to avoid litigation. These firms are also in agrochemicals and are consolidating market power for not just profiteering but to hold the world to ransom. Evidences clearly show that their seed and chemicals businesses do not offer any benefit to farmers and consumers. However, through collusion, their deals are getting smarter, bigger, and bolder. Financial power allows them to purchase political and bureaucratic support. They have taken over the direction of India’s agricultural research just as they have the American food system. Since there is no labelling in countries where GMOs are approved as food, there can be no traceability. Evidence is based on traceability. Since there is no traceability, culpability for premeditated murder or genocide can’t be established.
How to protect farmers and consumers Recommendations of the Supreme Court appointed Technical Expert Committee must be enforced now. Recommendations of Parliament’s Standing ‘Committee on Agriculture’ 2012 [Report No 37] must be implemented now. Parliament and the people must be informed where Veerappa Moily approved 120 GM food crops are undergoing field trials. These open field trials must be stopped and all biological matter safely destroyed. The Government should set up food testing labs and start testing all processed and raw foods, including edible oils, being sold in India. All ports and airports should have trained and equipped manpower to test all foods; if found contaminated, should be quarantined. The exporters, shippers, and agents involved in sending the consignment must be heavily fined, if necessary imprisoned for life. Enforce strict labelling of GMO and non-GMO foods to protect consumers’ health. Establish which seed manufacturers are selling unapproved GM seeds. They should be charged under EPA rules. Entrust all ICAR institutions to start testing impacts on soil and contamination of related and unrelated species within their states/districts/areas of operations. Estimate the extent of GMO contamination from Bt cotton cultivation and post harvest Bt seeds co-products and by-products like cooking oil. Establish the economic and environmental damages from biotechnology to farmers, consumers and the environment and make these companies pay for cleaning up.
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Comments
Organic farming is only suitable for kitchen gardens and small farms.
by Arun Shrivastava
Reasons why GMOs must be banned
There are many reasons why GMOs should be banned and not one scientifically validated reason why GMOs should be approved for open field trials or commercialisation. It may be noted that:
- The Supreme Court appointed Technical Experts Committee [TEC] in its final report [July 2013] had strongly recommended that open field trials should not be allowed until biosafety protocols are in place.
In October 2012, the Parliamentary Standing Committee [PSC] on Agriculture in its 59th Report had recommended not to allow any GMOs in India until all biosafety protocols and safeguards are in place. A member of TEC has raised alarm at these approvals and for allowing genetically engineered soybean oil import.
Both TEC and PSC went into the nature of GMOs, the imprecision and unpredictability of agricultural biotechnology and genetic engineering, adverse impacts on human and animal health from Bt toxin, glyphosate and other herbicides, and adverse changes in the nutritional composition of food and forage crops. Both looked into the adverse and irreversible environmental impacts and included growth of super weeds, resistance of pests, changes in the soil chemistry from the use of specific chemicals necessary with GM crops, loss of biodiversity, horizontal contamination in unrelated species, contamination of natural crops from gene flow.
Most importantly, they gathered hard evidences on false industry data on yield and field trail risks. Finally, they looked into the regulations, approval process, corporate ethics of large firms engaged in the business of bio-technology [Monsanto, Syngenta, Bayer, and Pioneer-DuPont, to name a few], corporate monopolies, impact on farmers income and consequential social impacts.
Both TEC and PSC further stressed the need for constituting an independent experts’ body to examine the pros and cons of approving any open field trial and to specify protocols for biosafety study. In view of the fact that GEAC approved en bloc 13 events without adhering to the advisory of either the Standing Committee or that of the Supreme Court TEC, it begs a question, why the hurry when hard evidences show failure to increase yield, severe adverse health effects, nutrition deficiency and adverse environmental impacts?
Failure to increase yield: Dr. Doug Gurian-Sherman, ‘first to evaluate in detail the overall, or aggregate, yield effect of GE after more than 20 years of research and 13 years of commercialization in the United States’ concluded that genetically engineered seeds ‘has done little to increase overall crop yields.’ Under experimental conditions it was known in India that Bt cotton does not increase operational yield as compared to non Bt organic and non Bt conventional cotton crops. The promise of reduced crop loss to pests proved to be a lie.
GMOs induce infertility: A Russian study [2010] by Dr Alexander Surov proved that by the third generation the offspring were infertile. It is known that many biotech seed firms are producing spermicidal corn seeds and are already in the market elsewhere.
GMOs cause vital organ failure and cancers: Seralini studies, first of its kind over the normal life cycle of rats, which is about 700 days, showed massive malignancies and vital organ failure. This research conclusively proved that experimental animals did not complete their normal life. The experimental rats he used have a life cycle of around 700 days. Up until the 90th day, his team did not observe problems with GMO fed rats. From the 90th day onwards, his team observed tumours. Now, 90th day out of 700 days is 12.85% of the life-cycle. Average human life span is about 80 years. So, if a person eats GM food now, the onset of severe and cataclysmic health impact would show after about 10 years.
Glyphosate damages sperm quality: A recent study by CRIIGEN [10th July 2014] shows that Roundup, the herbicide that is sold with Monsanto’s GM seeds, damages sperms.Monsanto’s herbicide ‘Roundup’ under different names is being sold all over India.
GM foods are nutrition deficient: This is the first time that we have clear scientifically validated evidence that GM foods are deficient in vital nutrients. GM soy, non-GM soy grown conventionally [using chemicals] and organic soy [with no chemicals] were tested. Organic soy was found to be far superior; GM Soy was found most nutrition deficient. The three sources of soy were tested on ‘35 different nutritional and elemental variables to characterize each soy sample.’
Not equivalent to natural foods and major health hazard: Egyptian scientists carried out three studies and concluded that (a) GE foods were not equivalent to natural foods, (b) GE diet caused significant changes in body and organ weight indicating toxicity, and (c) histopathological examination showed severe impairment to vital organs and ‘examination of the testes revealed necrosis (death) and desquamation (shedding) of the spermatogonial cells that are the foundation of sperm cells and thus male fertility.’
GM seeds with co-products destroy soil quality and soil living matter. According to Dr Don Huber the chemicals associated with GM crops, particularly glyphosate, prevent crucial nutrient uptake by plants, a reason why animals fed GM crops can’t reproduce. Dr KP Prabhakaran Nair says they immobilise living soil. Effectively, GM crops and herbicides sold as joint products destroy soil quality and living matter.
Geo-politics of GMOs
The technology of genetic engineering of seeds is part of US Government’s multifaceted strategy of total control over the world’s food system. Kissinger finalised the plan in 1974 targeting 13 countries including India, Pakistan and Bangladesh. By 1974 biological technology to alter natural genetic sequence was available and in 1979 the US Supreme Court allowed patenting of life forms, earlier denied. Thus genetically engineered seeds could be patented. It should be noted that the US Department of Agriculture [US-DoA] is a joint owner of the Terminator seeds that can’t germinate unless proprietary chemicals are added and these seeds self-destruct. GMOs and its form, the Terminator, are part of that global food control agenda.
The world believes that USA is technologically the most advanced country and hence it is presumed that the US Government will never introduce a technology that is harmful to human and animal health and the environment. This of course is a lie. GM seeds and foods were introduced on a large scale in the US in early 1990s without proper biosafety studies. Major review studies show loss of productivity, extreme environmental damage and a steep rise in all sorts of degenerative diseases. Over 75% of all processed foods sold in the superstores contain GMOs. Asians travelling to the USA with extended stay frequently fall seriously ill with allergies, diabetes, cardio-vascular diseases and cancers.
Market power and weaponization of food
Just four multinational firms control nearly all Genetically Modified seeds globally. These are Monsanto [USA], Pioneer/DuPont [USA], Syngenta [Switzerland], and Bayer [Germany]. As on September 2013, US-DoA had approved over 7,800 varieties of seeds covering all major crops including forage crops like Alfalfa without biosafety studies. India has thus far approved just one GM crop which is cotton and that patented seed is controlled by Monsanto.
They are cross-licensing proprietary germplasm and technologies. R&D efforts are coordinated to avoid litigation. These firms are also in agrochemicals and are consolidating market power for not just profiteering but to hold the world to ransom. Evidences clearly show that their seed and chemicals businesses do not offer any benefit to farmers and consumers. However, through collusion, their deals are getting smarter, bigger, and bolder. Financial power allows them to purchase political and bureaucratic support. They have taken over the direction of India’s agricultural research just as they have the American food system.
Since there is no labelling in countries where GMOs are approved as food, there can be no traceability. Evidence is based on traceability. Since there is no traceability, culpability for premeditated murder or genocide can’t be established.
How to protect farmers and consumers
Recommendations of the Supreme Court appointed Technical Expert Committee must be enforced now.
Recommendations of Parliament’s Standing ‘Committee on Agriculture’ 2012 [Report No 37] must be implemented now.
Parliament and the people must be informed where Veerappa Moily approved 120 GM food crops are undergoing field trials. These open field trials must be stopped and all biological matter safely destroyed.
The Government should set up food testing labs and start testing all processed and raw foods, including edible oils, being sold in India. All ports and airports should have trained and equipped manpower to test all foods; if found contaminated, should be quarantined. The exporters, shippers, and agents involved in sending the consignment must be heavily fined, if necessary imprisoned for life.
Enforce strict labelling of GMO and non-GMO foods to protect consumers’ health.
Establish which seed manufacturers are selling unapproved GM seeds. They should be charged under EPA rules.
Entrust all ICAR institutions to start testing impacts on soil and contamination of related and unrelated species within their states/districts/areas of operations.
Estimate the extent of GMO contamination from Bt cotton cultivation and post harvest Bt seeds co-products and by-products like cooking oil.
Establish the economic and environmental damages from biotechnology to farmers, consumers and the environment and make these companies pay for cleaning up.
Sources for this article
[1] http://dbtindia.nic.in/uniquepage.asp?id_pk=65
[2] Final Report of the Technical Expert Committee (TEC) recommending no open field trials should be permitted until regulatory gaps have been plugged.
http://www.indiaenvironmentportal.org.in/files/file/TEC-Main-Report.pdf
[3] “Cultivation of Genetically Modified Food Crops,” Committee on Agriculture, 37th Report, August 2012. [506 pages]
http://164.100.47.134/lsscommittee/Agriculture/GM_Report.pdf
Summary of the report, here: http://www.gmwatch.eu/index.php/report-on-gm-crops-and-food-security-from-india-s-parliamentary-standing-committee-on-agriculture
[4] Failure to Yield-Evaluating the performance of Genetically Engineered Crops; Union of Concerned Scientists; 2009;
http://www.ucsusa.org/assets/documents/food_and_agriculture/failure-to-yield.pdf
[5] GMOs cause infertility: http://voiceofrussia.com/2010/04/16/6524765/
[6] Seralini studies [France] that clearly showed GMOs cause cancers and vital organ failure
http://www.gmoseralini.org
[7] Most recent Seralini study showing that Glyphosate herbicide that is sold with GMO seeds cause damage to sperms. It supports Dr Surov’s findings
http://www.gmoseralini.org/new-seralini-study-shows-roundup-damages-sperm/
[8] GM foods are nutrition deficient
http://www.greenmedinfo.com/article/compositional-differences-soybeans-market-glyphosate-accumulates-roundup-ready
[9] GM foods are nutrition deficient
Food Chem. 2014 Jun 15 ;153:207-15. Epub 2013 Dec 18. PMID: 24491722
By T Bøhn, M Cuhra, T Traavik, M Sanden, J Fagan, R Primicerio
[10] GM foods are not equivalent to natural foods
http://www.gmwatch.org/index.php/news/archive/2014/15260-another-rat-feeding-study-shows-gm-bt-corn-toxic-to-mammals
[11] Destruction soil quality and eventually animal and human health
http://action.fooddemocracynow.org/sign/dr_hubers_warning/
[12] GM Contamination Register
http://www.gmcontaminationregister.org/
[13] Bayer to pay US$ 750 million to US Rice Farmers
http://www.bloomberg.com/news/2011-07-01/bayer-to-pay-750-million-to-end-lawsuits-over-genetically-modified-rice.html
[14] Engdahl, W; Seeds of Destruction; 2007; page 230-231